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Best Mug Cakes Ever: Treat Yourself to Homemade Cake for One In Five Minutes or Less (Best Ever)

Monica Sweeney




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 | #831860 in Books |  Countryman Press |  2014-10-01 | Original language:English | PDF # 1 |  9.00 x.40 x6.00l,.0 | File type: PDF | 128 pages

 | Countryman Press

||7 of 7 people found the following review helpful.| Lots of variations on the mug cake|By B. Cooper|l have been making mug cakes using my own mixture. (Combine 2 boxes of chocolate cake mixes with 1 box of angelfood cake mix: Use 3 Tablespoons, and add 2 T water. Microwave for 1 minute.) This allows me to make a small amount of something sweet without wrecking my diet, and gives me a variety of options. Most of the recipes use l|About the Author|Monica Sweeney is a writer and editor whose recipes have been in Food and Wine and Foodista. She lives in Boston, MA.

Make your cake and eat the whole thing, too!

The mug cake is a warm, sweet little confection for one. And so quick and easy to make: A few spoonfuls of flour, sugar, butter, maybe some cocoa or fruit, sometimes egg, and in less than two minutes in the microwave, you’ll be a believer. Here are the best of the best recipes, for cakes from decadent to healthy(ish), including Chocolate-Mint Mug Cake, Raspberry Cobbler Mug Cake, Apple Spice Mug C...

You easily download any file type for your gadget.Best Mug Cakes Ever: Treat Yourself to Homemade Cake for One In Five Minutes or Less (Best Ever)   |  Monica Sweeney. Which are the reasons I like to read books. Great story by a great author.

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