[PDF.33xm] Everyday Raw Desserts (Large Print 16pt)
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Everyday Raw Desserts (Large Print 16pt)
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| #2360673 in Books | 2013-07-01 | Format: Large Print | Original language:English | PDF # 1 | 10.00 x.42 x7.01l,.78 | File type: PDF | 200 pages||About the Author||Matthew Kenney and Sarma Melngailis are the head chefs and co-owners of Pure Food and Wine. Matthew Kenney has been the chef and partner of numerous successful restaurants including Matthew's, Canteen, Commune, Commissary, and Mezze. In 1994, F
Everyday Raw Dessertscombines Matthew Kenney's fresh recipes and sense of style to create fabulous all - raw desserts. Matthew is well known and respected in the raw food world. The book includes an abundance of recipes not typically expected to be raw, from cakes, pies, puddings, and flans to brownies, candy, cookies, and ice cream. Forty breathtaking photos and more than seventy - five recipes will make a sweet splash on the raw food scene.
You easily download any file type for your device.Everyday Raw Desserts (Large Print 16pt) | Matthew Kenney. I really enjoyed this book and have already told so many people about it!