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| #5998869 in Books | Absolute Press | 2009-04-01 | 2009-04-01 | Original language:English | PDF # 1 | 9.43 x.44 x7.46l,1.15 | File type: PDF | 160 pages | ||About the Author|Mitzie Wilson is a well-known food writer, consultant, and an accomplished author of many cookery books on subjects as far ranging as cake baking and decorating to poultry and game cookery. Former editor of BBC Good Food Magazine and D
A book championing minced meat in all its forms, from frugal dishes such as Savoury Mince and Peas to the slightly more extravagant Venison Burgers. These 100 approachable recipes include all our comfort food favourites - Shepherd's Pie, Spaghetti Bolognese and Lasagne - sitting alongside a collection of fingerlickingly-good kebabs, hearty burgers and spicy curries. Mitzie Wilson adds some original mouthwatering twists to established classics, such as Cottage Pie with a ...
You can specify the type of files you want, for your device.Mince! (100 Great Recipes) | Mitzie Wilson. Just read it with an open mind because none of us really know.
