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| #271008 in Books | America's Test Kitchen | 2007-03-01 | Ingredients: Example Ingredients | Original language:English | PDF # 1 | 1.20 x8.60 x11.00l,3.00 | File type: PDF | 435 pages | ||3 of 3 people found the following review helpful.| Great Cookbook for ALL with freeze meals|By FOB_Safe|This is a great book if you are the kind of person who wants to know the "why" you do this and not that along with what will freeze, cook ahead, or just want to do a bunch of meals!! It's very well written, easy to understand and very nice compliment of recipes. Would recommend this book for all kinds of cooks but remember|.com |In its many publications and on TV, Cook's Illustrated/America’s Test Kitchen offers exhaustively tested "best" recipes, tips, and product evaluations. Among its cookbooks, The Best Make-Ahead Recipe offers over 300 formulas that can b
First edition, second printing.
You can specify the type of files you want, for your gadget.The Best Make-Ahead Recipe | From Brand: America's Test Kitchen. A good, fresh read, highly recommended.
