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The Clay-Pot Cookbook

Georgia Sales, Grover Sales




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 | #905556 in Books |  2014-11-04 | Original language:English | PDF # 1 |  9.02 x.54 x5.98l,.77 | File type: PDF | 258 pages

 | Ships from Vermont

||1 of 1 people found the following review helpful.| The recipes are excellent. One of my favorites is the recipe for ...|By Paul C. Noetling|I gave my book to my son along with the clay pot, which I had for over 20 years. I missed it so much when I got my new pot I had to order a replacement. The recipes are excellent. One of my favorites is the recipe for pheasant. The meat literally falls off the bone and it's delicious.|0

For over 40 years, The Clay-Pot Cookbook has inspired easy and economical ethnic cooking in the kitchens of amateur and seasoned chefs alike. Demonstrating how versatile one-pot cooking can be, Grover and Georgia Sales revive and modernize clay-pot cooking techniques of the ancient Etruscans. The Clay-Pot Cookbook instructs on the proper use of this device and provides over 100 mouthwatering recipes and delicious desserts. Find out how you can steam vege...

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