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The Eat Like a Man Guide to Feeding a Crowd: How to Cook for Family, Friends, and Spontaneous Parties

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 | #461333 in Books |  2015-05-05 |  2015-05-05 | Original language:English | PDF # 1 |  10.25 x.88 x7.75l,.0 | File type: PDF | 224 pages

||2 of 2 people found the following review helpful.| This is a great cookbook!|By JimBob|This is a great cookbook! I don't know what the reviewer who complained that there were "too many pork dishes" was talking about. Certainly has its share but plenty of beef and chicken, too. And as far as the complaint about too many ingredients coming out of a can, who cares? These are for crowds. When I am cooking for us and another couple|About the Author|Bryan Voltaggio is the executive chef and owner of five restaurants, a Top Chef and Top Chef Masters finalist, and a cookbook author.||David Granger is the editor in chief of Esquire.||

This welcome follow-up to Esquire's wildly popular Eat Like a Man cookbook is the ultimate resource for guys who want to host big crowds and need the scaled-up recipes, logistical advice, and mojo to pull it off whether they're cooking breakfast for a houseful of weekend guests, producing an epic spread for the playoffs, or planning the backyard BBQ that trumps all. With tantalizing photos and about 100 recipes for lazy breakfasts, afternoon noshing, di...

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