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Timing Is Everything: The Complete Timing Guide to Cooking

Jack Piccolo




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 | #455790 in Books |  Clarkson Potter |  2000-03-07 |  2000-03-07 | Ingredients: Example Ingredients | Original language:English | PDF # 1 |  7.60 x1.15 x5.51l, | File type: PDF | 448 pages

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||0 of 0 people found the following review helpful.| For your culinary library|By Annie|I think this is a great culinary reference book for the beginner cook. Growing up my mother was a horrible cook (she knows I speak the truth) so I know when I first started trying to learn I was always wondering things like "What temp should I cook a whole chicken? How long?" This book will answer them all of those questions and help the ne|.com |Jack Piccolo's Timing Is Everything, a guide to food timing and storage, sets out to dispel the when-is-it-done doubts. In chart after chart, Piccolo provides shorthand preparation information and cooking times for most fruits and vegetables, grain

Cooking shouldn't be a research project, forcing you to read through recipes to find answers to the simplest of questions: How long? Now, Timing Is Everything, the ultimate guide to timing and storage, provides easy answers at a glance.  

Author Jack Piccolo has assembled chart after chart offering invaluable, at-your-fingertips cooking times for grains, fruits and vegetables, meat, poultry, fish, sausage, even nuts! Taking into consideration size...

You can specify the type of files you want, for your gadget.Timing Is Everything: The Complete Timing Guide to Cooking   |  Jack Piccolo.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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