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| #8241150 in Books | 2006-09-05 | 2006-09-05 | Original language:English | PDF # 1 | 10.25 x1.00 x8.63l, | File type: PDF | 368 pages||About the Author||Lucy Waverman is a leading Canadian food writer. Author of eight cookbooks, she has won numerous culinary book awards and honours. She is the food editor of the popular Liquor Control Board of Ontario magazine, Food and Drink (600,000
Two of Canada's top wine and food experts combine their talents in this elegant, lively, award-winning cookbook. With more than 200 delectable recipes and full-colour photography by Rob Fiocca, A Matter of Taste is a unique and exciting collaboration that serves as a primer in the art of matching food and drink.
You can specify the type of files you want, for your gadget.A Matter Of Taste | Lucy Waverman, James Chatto. I really enjoyed this book and have already told so many people about it!
