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| #725406 in Books | Gibbs-Smith | 2010-09-01 | 2010-09-01 | Original language:English | PDF # 1 | 10.75 x9.00 x1.25l,3.24 | File type: PDF | 264 pages | ||0 of 0 people found the following review helpful.| Five Stars|By Noel W.|Awesome!|0 of 0 people found the following review helpful.| Good Info|By Jim|I am writing a recipe book and this book helped me to understand better how to decorate a plate with food. The information in this book was organized in such a way as to help me to appreciate the different style choices available|||In this weighty manual by Denise Vivaldo, longtime Los Angeles food stylist and food -styling business owner, aims to educate prospective food stylists about the industry. The book mostly focuses on the business aspects of the industry, such as what is expect
Acclaimed food stylist Denise Vivaldo shares the tips and secrets of the trade with cooks who want to become master stylists. It takes a steady hand to arrange the chocolate curls and drizzle the caramel sauce in elaborate designs on top of that sumptuous tiered cake. Whether for food blogs, television, books, magazines, movies, menus, or advertising, food stylists and photographers...
You easily download any file type for your device.Food Stylist's Handbook, The | Denise Vivaldo. I was recommended this book by a dear friend of mine.
