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Hollyhock Cooks: Food to Nourish Body, Mind and Soil

The Hollyhock Cooks, Linda Solomon, Moreka Jolar




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 | #1339381 in Books |  2003-06-01 | Original language:English | PDF # 1 |  9.00 x.60 x8.00l,1.11 | File type: PDF | 240 pages

||0 of 0 people found the following review helpful.| Came as described and recipes are wonderful. Many vegetarian or easily changed to be vegetarian|By cookbook lover|Came as described and recipes are wonderful. Many vegetarian or easily changed to be vegetarian, but also great fish and shellfish recipes as well|1 of 1 people found the following review helpful.| Five Stars|By Soo| |"Maharaji said that we should eat only food cooked with love. The food at Hollyhock is tasty, cooked with care and love. I take away a soft sweetness and a fat stomach!"|About the Author|Moreka Jolar has worked with cooks

Imagine a luxury retreat center nestled in the tall forest of an island paradise where the sea laps at the beach below. Now add the most delicious food imaginable, created by a host of talented artist-cooks using vegetables and flowers gathered from the center’s lush gardens, and presented with delicate care. Then think of the most well-known names from the body, mind, and soul circuit who frequently teach here, and the guests who hail from the furthest rea...

You easily download any file type for your gadget.Hollyhock Cooks: Food to Nourish Body, Mind and Soil   |  The Hollyhock Cooks, Linda Solomon, Moreka Jolar. A good, fresh read, highly recommended.

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