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Microwave Cooking Around the Country

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 | #7692324 in Books |  1978 | File type: PDF

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Over 200 miicrowave recipes. Covers Gourmet French fare; Creole recipes; Oriental specialties; Kosher cooking; Mexical meals; Robust Italian' Polish and German dishes. Sections include: Delicious Down East Cooking; That Famous Southern Hospitality; The Midwestern Melting Pot; and Foods From the Last Frontier.



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