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One-Pan Gourmet Fresh Food On The Trail

Don Jacobson




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 | #1822259 in Books |  Don Jacobson |  2005-02-24 | Original language:English | PDF # 1 |  8.00 x.44 x4.60l,.39 | File type: PDF | 192 pages

 | The One Pan Gourmet Fresh Food on the Trail

||4 of 4 people found the following review helpful.| Love it!|By Faith Blackwell|I'm not cooking on a boat, but take frequent motorcycle trips. we have small room to pack and one burner. I was looking for other recipes that would be easy with my one burner and *very* limited cooking gear.

This book gave great tips on maximizing limited packing space (I changed my 2 quart pan to a 5 quart); good things to pack and had|From the Back Cover||How to prepare simple, delicious meals on the trail |If you think eating in the backcountry means either cooking out of your car trunk on a multiburner stove or subsisting on dried fruit and freeze-dried pouch food, think again. In th

How to prepare simple, delicious meals on the trail

If you think eating in the backcountry means either cooking out of your car trunk on a multiburner stove or subsisting on dried fruit and freeze-dried pouch food, think again. In the first case you’re not really in the backcountry, and in the second case, says Don Jacobson, you’re not really eating.

The One Pan Gourmet shows you how to enjoy Mother Nature and enjoy easy, tasty, and sat...

You can specify the type of files you want, for your gadget.One-Pan Gourmet Fresh Food On The Trail   |  Don Jacobson. A good, fresh read, highly recommended.

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