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Finger Millet: Valued Cereal. K.S. Premavalli (Food and Beverage Consumption and Health: Nutrition and Diet Research Progress)

K. S. Premavalli




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 | #11275047 in Books |  2012-09-01 | Original language:English | PDF # 1 |  9.00 x6.00 x.75l,.0 | File type: PDF | 180 pages

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Finger millet though a small cereal grain is a most promising millet for its strength of calcium, iron, dietary fibre and polyphenols. These compounds provide better skeletal health and the cereal possess anti-diabetic properties. But the information documented so far on finger millet refers more to varieties and cultivation practices. This book covers the global information within 9 chapters in a methodological way, the finger millet strength, history and cultivation of...

You can specify the type of files you want, for your gadget.Finger Millet: Valued Cereal. K.S. Premavalli (Food and Beverage Consumption and Health: Nutrition and Diet Research Progress)   |  K. S. Premavalli. A good, fresh read, highly recommended.

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